Chambord Stirs up the Mercedes-Benz Fashion Week
Filed Under (Backstage, Parties & Openings) by zachw on 29-08-2009
Tagged Under : Chambord, fashion week
All eyes will be on New York when fashion’s greatest designers gather to reveal the upcoming season’s sleekest styles at Mercedes-Benz Fashion Week, and Chambord® Black Raspberry Liqueur will be serving up its own version of style with fashionable cocktails as the Official Liqueur of Mercedes-Benz Fashion Week.
Chambord, an all-natural liqueur produced in France’s Loire Valley will be on the scene for the fourth consecutive year in the tents at Bryant Park, adding to its reputation for fashionable cocktails.

“Chambord is the perfect accessory for every outfit and occasion. With cocktails from the seriously chic French Martini to the rocking Chambord Velvet Elvis, Chambord is an all-natural liqueur that suits every style,” said Josh Hayes, brand manager for Chambord. “Mercedes-Benz Fashion Week is an excellent way to highlight Chambord’s stylishness and versatility, and we’re excited to partner with IMG Fashion once again.”
The cocktails Chambord will feature are the classic Chambord French Martini, the Velvet Elvis (a rocking combination of Chambord and Jack Daniel’s) and for the calorie conscious, the Chambord Lemonade (Vodka, Chambord and sugar free lemonade) during the showing of the Spring 2010 Collections (September 10 – 17).
Chambord® French Martini Chambord® Lemonade
1½ oz vodka 1½ oz vodka
½ oz Chambord ½ oz Chambord
3 oz pineapple juice 3 oz sugar free lemonade
Shake ingredients with ice Shake ingredients with ice and strain into a tall glass.
And strain into a martini glass. Garnish with fresh berries or a lemon.
Garnish with a lemon twist.
Chambord® Velvet Elvis
2 oz Jack Daniel’s® Tennessee Whiskey
1 oz Chambord
2 oz sweet and sour
Shake ingredients with ice and strain into a martini glass. Garnish with a lemon twist.
About Chambord
Chambord Black Raspberry Liqueur, made from all-natural, raspberries, blackberries, XO cognac, Madagascar vanilla, Moroccan citrus peel and honey extract, is produced just south of Paris in the picturesque Loire Valley. Inspired by Louis XIV’s visit to Chateau de Chambord in 1685, Chambord continues to lend elegance and style to every occasion as one of the world’s most versatile liqueurs.

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